Private Chef for Luxury Villa in St Tropez (self-employed)

Job Description

We are looking for a talented and health-conscious Private Chef for a villa-based role in St. Tropez, France, from July 28th to August 14th, 2025.

The chef must already be based in or near the St. Tropez area, as the villa has no room available for accommodation.

The client is a family of 10 with a strong preference for clean, fresh, and health-focused cuisine. The ideal candidate should be confident in preparing cold-pressed juices in the morning, detox meals, and Mediterranean-style dishes throughout the day. Flexibility, creativity, and professionalism are key.

Daily duties include breakfast, lunch, and dinner preparation with a strong emphasis on nutrition, presentation, and seasonal ingredients. A good understanding of balanced, modern, and family-style healthy cooking is essential.

This is a non-live-in role, so the chef must arrange their daily transport and accommodation.

Experience in private households or high-end seasonal residences is preferred.

To apply for this job, please complete the form below and attach your documents.